I got all of this from my indoor Farmer's Market today
For under $30.00 *chicken $11.00
Organic chicken, green beans, scallions, carrots, eggs, cheese, and in the back is pak choi, lettuce, and spinach.
We still have snow on the ground where I live but there are farmers who are growing produce inside greenhouses and bringing it to the Farmer's market.
This week's menu is a little less on a budget. I am splurging. Especially with this organic chicken which I am not sure I can make into something tasty for my family.
Saturday - Taco Salad (lettuce, scallions, cheese from above)
Sunday - Pulled barbecue chicken sandwiches on homemade hamburger rolls.
Monday - Pasta and sauce with tossed salad (lettuce, spinach, scallions, carrots, egg)
Tuesday - Chinese (Anne Chun's chow mein box) (green beans, pak choi, carrots, scallions)
Wednesday - (Happy Birthday to me and my son) - Tuna noodle casserole and applesauce at my sisters
Thursday - I think leftovers
Friday - Meatless - Pierogies with apple green bean saute as a side dish (green beans, scallions)
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