Saturday, March 12, 2011

Amazing Quiche

Another idea this week adapted from Rachel Ray's magazine AND it fit into my budget friendly meal plan this week.


I have to admit I was skeptical of the strategy but it worked and worked well.

1.  Warm up some olive oil and add garlic (careful not to burn)
2.  Put in a cup of bread crumbs and toast in pan
3.  Remove from pan and put in a greased 9'' pie plate
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3.  Steam some frozen broccoli
4.  In a bowl beat 4 eggs and about a cup of milk
5.  Add 1cup parmesean cheese, some parsley, salt and pepper to egg/milk mixture
6.  Add some chopped ham (again I used Hormel natural sandwich meat with no nitrates)
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Put it together
1.  Lay the broccoli on top of your toasted bread crumbs in pie plate
2.  Pour egg mixture on top shaking the pie plate a little to settle the mix
3.  Bake for 20-25 min (rotate 1/2 way through) in 425 degree oven

The crust turns out AMAZING.

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